Suitable for beginners and experienced bakers, during this evening class we will prepare a loaf of sourdough to bake at home, enjoy some bread-based snacks and learn about the process, techniques and tips for successful sourdough. Suitable for vegans. An individual ticket includes a loaf of dough ready to bake, a jar of starter, a proving basket and dough scraper; a "couples' tickets allows two of you to learn the techniques but share a loaf and accessories to take home - suitable for housemates and friends as well as couples!